Tag Archive for Cranberry Habanero
Our new Cranberry Habanero is so delicious, and so easy to add to other things! These days before Thanksgiving, I like to try things out on my family before putting them on the table and letting my
mother extended family be the guinea pigs. Tonight, along with our Apple Habanero baked pork chops, I added a half cup of Cranberry Habanero to a can of cranberry jelly, put it in a clear glass bowl, and was elected Queen by my hungry family.
There wasn’t so much as a teaspoonful left over.
For Thanksgiving, I’m tripling this
simple complicated recipe and telling my sisters I spent hours putting it together.
Don’t tell on me.
Cranberry Habanero pepper jelly is good on almost everything that could possibly be found on a Thanksgiving table. Put a half cup of it in your dressing! Baste your turkey with it! Mix it with your jellied cranberries! Pour some over a brick of cream cheese for a delicious and different pre-post meal treat! Put some over your mashed potatoes instead of gravy! Mix with applesauce for a spicy side dish! Spread it on your rolls or biscuits! Use your imagination, because everything you let our Cranberry Habanero pepper jelly touch will be yummy good!
You’ll be serving cranberries for Christmas dinner, too, no doubt. Why not order extra so you’ll have some Cranberry Habanero for both holidays? You’ll have to hide the extra jar, though; if your family is like mine, they’ll find it and devour it and you’ll have to order again.
Order some for your friends, too. Cranberry Habanero makes a wonderful holiday gift!
Which is fine by us!