10 flour tortillas
1/2 cup of melted butter (I use butter-flavored spray)
1 cup white sugar (I use Splenda)
2 tablespoons of cinnamon
What to do:
Preheat your oven to 350.
Spread or spray one side of each tortilla with butter, and sprinkle with cinnamon and sugar.
Using a pizza cutter or knife (pizza cutter is so much easier!) divide each tortilla into fourths. (cut in half both ways)
Arrange the tortilla wedges on a large buttered baking sheet. Bake for 8-10 minutes, and let them cool for at least a half hour before serving.
Your entire house will smell WONDERFUL.
Serve with Wednesday’s Spicy Fruit Salsa, or with any kind of fruit or dessert salsa or dip. They’re also good to each by the handful, like potato chips. These chips are best when eaten the same day they’re made.